Party Meatballs

Ingredients:

• 2 lbs ground beef
• 1 1/2 c fresh bread crumbs
• ¼ c chopped onion
• ½ c milk
• 1 ½ tsp salt
• 2 eggs
• 1 bottle BBQ sauce

Instructions:

1. Preheat oven to 375 degrees F (190 degrees C).
2. In a large bowl, combine the beef, bread, onion, milk, salt and eggs. Shape into little meatballs, about 1 inch in size. Place the meatballs into a 9x13 inch baking dish.
3. Bake at 375 degrees F (190 degrees C) for 25 to 30 minutes. Pour barbecue sauce over the meatballs and bake for 35 more minutes.